Big Bottle of Sake
Sake in a cool bottle with ice
Our cook of the night 星哥
Fish Fillet and Goose Liver
Alive Lobster
Alive Abalone
銅鑼灣軒尼詩道555號東角中心22樓
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1 comment:
Oh! You are so rich ah. I also want to go here to eat Japanese food, but I know it is very expensive. When will you invite me and my wife to eat at here and paid by you ah?
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