Showing posts with label Restaurants Italian. Show all posts
Showing posts with label Restaurants Italian. Show all posts
Sunday, May 31, 2009
Monday, March 16, 2009
Sabatini (Royal Garden Hotel)
Grace's Bday Dinner
Dip
Italian Bread
Antipasto (Smoke Salmon, Salami, Squid, Scallop, Tomato with Ricotta Cheese, Mushrooms, Bell Peppers)
Antipasti Table
Drinking 1994 Cabernet Sauvignon Red Wine
Italian Import Distilled Water cost $80 bucks that taste same as Bonaqua or Watsons water
Live Band sang "Happy Birthday" for Grace and also "Love Will Keep Us Together" for us
Executive Chef meeting his regular customers
Seafood Linguine in Tomatoe Sauce (Mussel, Clam, Crab, Scallops)
Cream Sauce Pasta with Smoked Meat, Mushroom, Green Beans
Tuesday, April 1, 2008
Fat Angelos


Today Boss took us out to lunch at Fat Angelos to welcome our new accounting co-worker Jessica. I can honestly say, Fat Angelos is one of the worst Italian Restaurants I've ever been to. We had Snack Platter (with Deep fried Calamari, Brushetta, Deep fried soft crab), Spaghetti Carbonara, Seafood Risotto, and Angel hair tomato pasta. Each dish I can only eat couple of bites cause the food had no taste and flavoring. I seriously dont know how they stay in business or even open so many franchises in HK. I never felt I can cook Italian food so much better than any restaurant except for Fat Angelos. Only dish that taste ok was the Tiamisu, just because I know they bought the cake from some bakery store. Furthermore, the food aint that cheap, for that price I can eat at an authentic Italian restaurant that would taste 1000 times better. Thats my thought
Sunday, March 16, 2008
Va Bene (Grace's B-day Dinner)

Tonite I took Grace to an Italian restaurant located at Lan Kwai Fong for her Birthday.

Complimentary Italian Bread with Herb Dip and Brushetta Dip

We got the waiter to take picture of us when our dish arrived
I had the "Spaghetti Alle Vongole" = Spaghetti with fresh clams, garlic and extra virgin olive oil. By far the best Clam spaghetti I've ever had. The spaghetti is perfectly "Al Dente" and the flavoring in the sauce is just right

Grace had the Tagliatelle with Calamari and Mushrooms
Monday, March 3, 2008
Il Padrino

Walked by this Italian restaurant..looks pretty authentic so decide to take a look at the menu, after glance Im pretty positive that is traditional Italian restaurant...gotta try it sometime...Take a look at menu below and judge for urself...Afterwards compare the menu to Spaghetti House and Fat Angelo's and than u will realize that they are nothing more than "FCP" - Fool the Chinese People



Subscribe to:
Posts (Atom)