小平津 (銅鑼灣)

Mochi Cafe (Tsim Sha Tsui)

Spicy Premium Beef Hand Hit Noodle. Beef was really fresh and tender

By far the best "Hand Hit Odon" I ever had in Hong Kong

Grilled Mackeral

東京@mytokyo (尖沙咀)

After 9:30 all sushi half price. Sushi taste pretty fresh

味千拉麵 (青衣)

味精拉麵 is more like it, but still the soup base still taste pretty good

札幌拉麵屋 (北角)

Pork Ramen

Kimchi Ramen

御家 (銅鑼灣)

手打鳥冬

三文魚刺身

加州卷

秋刀魚壽司, 魷魚壽司, 三文魚壽司

和風清酒煮蜆

Bankura (Shanghai)

康竜九州拉麵 (荃灣)

Hachiban-Ramen (North Point)

粟米豬骨湯拉麵

甘味讚岐手打烏冬

和三昧 Wa San Mai

Went to 鐵板燒 with John, April and Ben


Big Bottle of Sake


Sake in a cool bottle with ice


Our cook of the night 星哥


Fish Fillet and Goose Liver


Alive Lobster







Alive Abalone

銅鑼灣軒尼詩道555號東角中心22樓